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There are several types of large mixers used in baking, each designed for specific tasks. The most common types include planetary mixers, ribbon mixers, and drum mixers. Planetary mixers are versatile and can knead dough effectively, making them ideal for bread production. Ribbon mixers are great for blending batters and pastries, while drum mixers are commonly used for mixing dry ingredients. Understanding the differences between these mixers can help you select the one that best fits your baking requirements.

• Sustainability aspects related specifically toward bowl capacity cannot go overlooked either since larger sizes tend toward reducing waste generated during preparation phases significantly because fewer batches need preparation overall resulting less packaging materials discarded after each use plus less energy consumed during manufacturing transportation distribution phases associated raw ingredients themselves thereby contributing positively toward environmental conservation efforts worldwide protecting planet Earth future generations inherit sustainable living practices promote responsible consumption habits among consumers everywhere possible!

• 3 Additionally, consider the type of controls available on the mixer. Physical knobs and faders are often more intuitive than digital controls, especially for those who are accustomed to traditional mixing boards. Look for mixers with clear labeling and easy-to-use controls.

• 1 Cook the chicken tenders for approximately 12-15 minutes, depending on their thickness and the model of your air fryer. Shake the basket halfway through the cooking process to ensure even browning. For frozen chicken tenders, you may need to cook them for an additional 3-4 minutes. Use a meat thermometer to check that the internal temperature reaches 165°F (74°C), indicating that the chicken is fully cooked.