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Cooking Performance

• 1 The cooking time for pork riblets in an air fryer typically ranges from 20 to 30 minutes, depending on their thickness and size. For most standard-sized riblets, a good starting point is 25 minutes at 375°F (190°C). Halfway through the cooking time, you may want to flip the riblets or spray them with a bit of oil for extra crispiness. Use a meat thermometer to check for doneness; pork should reach an internal temperature of 145°F (63°C).

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