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Cod is another versatile fish that shines when cooked in an air fryer. To make herb-crusted cod, start by patting fresh cod fillets dry and seasoning them with salt and pepper. In a separate bowl, mix together breadcrumbs, grated Parmesan cheese, chopped parsley, dried thyme, and minced garlic. Press this herb mixture onto both sides of the cod fillets. Place them in the air fryer at 375°F (190°C) for 10-12 minutes until crispy and cooked through. This dish is perfect served with roasted vegetables or over a bed of fluffy rice.
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Bitters: The Secret Ingredient
1 Place the frozen meatballs in the preheated air fryer basket in a single layer, ensuring they are not overcrowded. If necessary, cook in batches to avoid overcrowding. Cook for approximately 12-15 minutes, shaking the basket halfway through to promote even cooking and crispy exteriors. To check if they are done, insert a meat thermometer into one of the thickest parts of a meatball; it should read 160°F (71°C) for ground beef or pork.
Despite their benefits, microphone mixers have limitations that users should consider before purchasing one. Portable mixers may lack some advanced features found in larger models due to their compact design constraints such as limited channel count or processing capabilities.
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