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If you're growing your own pumpkins, harvesting them at the right time can also impact seed quality. Pumpkins harvested when fully ripe tend to produce richer-flavored seeds compared to those picked too early. After harvesting, allow the pumpkins to dry on a screen for a few days before cutting them open to collect the seeds. This process helps remove any remaining moisture and ensures better seed quality.

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• After kneading, cover the bowl with plastic wrap or a damp cloth and let it rise in a warm place until doubled in size. This usually takes about 1 hour depending on room temperature.

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