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Split chicken breasts in an air fryer offer a healthy, efficient, and delicious way to prepare chicken meals. This cooking method involves slicing chicken breasts in half and air frying them to achieve a crispy exterior while maintaining a juicy interior. The process is simple, requires minimal oil, and delivers consistent results. This article explores six key aspects of cooking split chicken breasts in an air fryer, including benefits, preparation methods, seasoning options, cooking times, tips for perfection, and serving suggestions. By understanding these elements, readers can master this technique and enjoy flavorful chicken dishes effortlessly.

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