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Next, preheat your air fryer to 160°F (70°C). This temperature strikes the perfect balance between drying the apples without burning them. Line the air fryer basket with parchment paper to prevent sticking and ensure easy cleanup. Arrange the apple slices in a single layer, making sure they don't overlap. Overcrowding is the enemy here; it leads to steaminess rather than dehydration.

• Another innovative feature is pressure control in some models designed for espresso-like beverages. These machines use precise pressure settings similar to traditional espresso machines but at a fraction of the cost and complexity. The result is rich, creamy espresso shots that rival those from professional bars without any specialized equipment.

• Bonavita is committed to sustainability, which is reflected in their energy-efficient designs. These machines consume minimal power while delivering exceptional performance.

• Applications of Multiquip Whiteman Mortar Mixers