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• Sprinkling seasonings directly onto preheated lobster shells before placing them inside hot air fryer basket adds depth flavor throughout entire cooking process creating delicious caramelized exteriors while keeping interiors moist tender underneath after being properly cooked through inside out thanks combination techniques used here specifically designed work together harmoniously resulting perfect balance between crispiness outside juiciness inside everyone agrees this method produces some truly exceptional results compared traditional boiling methods which sometimes leave shells too soft after being boiled long enough causing unnecessary waste precious resources either way since need extra effort cleaning out excess water afterward making sure every bit gets utilized effectively instead simply discarding excess liquid afterward which would otherwise represent lost opportunity enjoying full potential ingredients used without any waste whatsoever thus saving both money resources simultaneously reducing environmental impact overall something worth considering especially today when becoming increasingly aware importance sustainability everywhere we turn whether comes food preparation methods lifestyle choices ourselves making sure every aspect taken care proper manner ensures not only enjoy delicious meals ourselves but also contribute positively world around us through mindful practices such those described here carefully thoughtfully implemented nothing left chance error thus guaranteeing consistent outstanding results every single time without fail making sure everyone present leaves table feeling absolutely satisfied happy having enjoyed meal prepared expertly with love care nothing short best possible experience imaginable!

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• The thickness of your T-bone steak can also affect its cooking time in an air fryer. Thicker cuts generally require more time to cook thoroughly while maintaining their juices, whereas thinner cuts may cook faster but risk becoming overcooked if not monitored closely. For most home cooks new to using an air fryer with steaks like T-bones 1-1/4 inches thick works well as they balance tenderness without being too thick or thin.