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Temperatures play crucial role extraction process Generally speaking optimal range between 195°F (90°C) 205°F (96°C) depending bean origin freshness grind size finer grinds require lower temps avoid scorching coarser ones might need slight increase ensure proper saturation Research shows overheating past 212°F (100°C) denatures proteins creating unpleasant burnt tastes so precise temperature control essential whether using drip machine pour over kettle etc Freshness matters too since roasted beans lose volatile aromatic compounds days weeks after roast date leading stale flat flavors even high quality origins
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Types of Mini Mixers
Safety Features
5. Tips for Choosing the Right Used Coffee Maker
Top combo coffee makers offer a wide range of brewing options to cater to diverse tastes. Espresso is a staple feature in most combo machines, with some even supporting dual boiler systems for optimal temperature control during extraction. The ability to produce rich espresso shots makes these machines appealing to enthusiasts who enjoy the bold flavor profile of traditional Italian-style coffee.
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