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Conclusion

Consistent Quality Every Time

The environmental impact of single-use coffee pods is another significant factor contributing to the absence of coffee makers in Vegas hotels. The convenience of pre-packaged pods comes at a high environmental cost. Each pod requires plastic or paper packaging, filters, and often disposable lids or sleeves. This results in a massive amount of waste generated by hotel guests over time. Hotels must then deal with the disposal of this waste, which can be both costly and logistically challenging. By not offering coffee makers, hotels can significantly reduce their contribution to landfill waste and promote more sustainable practices among their guests.