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The origins of Lemon Garlic Air Fryer Chicken can be traced back to Mediterranean cuisine, where lemon and garlic are staple ingredients. The Mediterranean diet, renowned for its health benefits, emphasizes fresh herbs and citrus fruits. Over time, this dish has evolved to incorporate modern cooking techniques like air frying, making it more accessible to a global audience. Chefs and home cooks have experimented with different seasonings and cooking times to perfect the recipe. The air fryer version gained popularity due to its ability to produce a crispy exterior while keeping the interior tender and juicy.

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