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• The temperature setting on your air fryer plays a crucial role in how your pork belly cooks. Most air fryers operate best between 350°F (175°C) and 400°F (200°C), but the ideal temperature for pork belly depends on its thickness and your desired level of crispiness.

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• Throughout the article, we will explore different techniques for preparing jicama in an air fryer, from simple seasonings to more complex marinades. Additionally, we will discuss the nutritional benefits of jicama and how air frying enhances these properties without compromising taste or texture. By the end of this read, readers will be equipped with the knowledge and inspiration needed to experiment with jicama recipes in their own air fryers.